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Good Cheese

Good Cheese is the magazine for everyone with a passion for cheese. Published annually to coincide with the World Cheese Awards, it it is read by all specialist cheese retailers, farm shops and buyers and subsequently is on sale to the public through specialist retailers.

Articles are informed and entertaining, offering the trade and cheese loving consumers an insight to artisan and mainstream cheeses to feature in store and on cheese boards at home.

Regular features cover ancilliary ‘cheesie things’ like biscuits, knives, chutneys and other accoutrement and always includes a full report on the World Cheese Awards - the largest international cheese competition in the world.

For further details regarding advertising please contact Sally Coley.

Are you a cheese retailer?

Good Cheese
makes a perfect present for every cheese lover and stocking it is further proof that your counter is packed with real quality.

Packs of 8 copies of Good Cheese cost just £14.00 including postage and packing. With a cover price of £3.50 per copy, that’s a really healthy profit on return.

You can order any number of packs.

And it could help cheese sales too.

Just email Charlie Westcar to order your pack of 8 and we will forward an invoice.

 

Latest Issue

Good Cheese 2011-12

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Would you like the next issue?
Apply for a free copy (UK only)
Read online version

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