Inverawe boosts smoked salmon range
By MICHAEL LANE
Inverawe Smokehouses has added salmon chunks to its ranged of smoked products.
The Argyll-based firm recommends using the product – available in 175g packs with an RRP of £4.99 – in pies and for making kebabs as well as sushi.
Inverawe Smokehouses owner Rosie Campbell-Preston said: “These smoked salmon chunks are perfect to help create quick and easy meals for picnics, BBQs or light suppers.”
