Great Taste Awards Presentation Dinner

Monday September 5 – Royal Garden Hotel, Kensington, London

Join us in the company of leading chefs, food writers, top retailers and the very best food producers for fine food’s biggest night of the year.
Two golden opportunities in a single evening.

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Ticket prices:

Option 1
Pre-Dinner Reception: enjoy an early evening drink as you taste 3-star Gold award winning products from the 2011 Great Taste Awards and meet the people who made them:
£15 inc VAT

Option 2
Pre-dinner reception plus dinner: join us for a sumptuous four course meal specially created by Royal Garden Hotel chef, Steve Munkley using Great Taste Award-winning foods and matched with wines specially selected by the Guild of Fine Food to complement the stunning gold-standard ingredients. In between courses, the story of this year’s Awards will unfold as BBC Radio 2’s Nigel Barden along with Guild director, Bob Farrand announce the top winners including, for the first time, the winner of the Delicatessen of the Year.:
Guild of Fine Food members – £90 inc VAT
Non-members – £95 inc VAT

Dinner Booking Form

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Guild of Fine Food members Non-members
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Option 2 (£90 inc VAT each)
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The Guild of Fine Food Limited • Guild House • Station Road • Wincanton • Somerset • BA9 9EF
Registered in England. Company Number: 02744552